Lots of media attention again for ByFlow printing food during conference 3D Gastronomy in Liege

The department of Electrical Engineering and Computer Science of the University of Liège , prof. Jacques Verly organised the world's first conference on 3D foodprinting: 3D Gastronomy. In a short period they managed to organise a nice programm. Unfortunately not much visitors but in contrast a lot of media attention, just like we had in Paris.

All TV stations presented an item on foodprinting, RTBF even live:

Demo ByFlow in Liege RTBF 3D gastronomy. from FabLab Maastricht on Vimeo.

And a nice article in one of the main magazines in Belgium de Tijd, about the dream of printing pralines :)


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